Raclette

"We Germans prefer to eat raclette in a pan, heated by a raclette oven with an electrically heated stone. This is simple and suitable for large groups, a convivial meal. On top on the hot stone, is chicken. And under it are like 12 really small pans, And everyone can make whatever they want in it. We always have vegetables, potatoes, egg, chicken, cheese and Herb baguette""yes, we sit around the table. Everyone have like two small pants where they can put stuff together. It's like cook and eat at the same time while talk."